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Pig diseases guide

Kit Parke, Intensive Livestock Practitioner, Toowoomba

Introduction

The pig diseases guide is intended as a reference list of pig diseases commonly encountered by the author. It is not intended as an aid for the diagnosis of pig diseases but to provide some basic information on diseases of which pork producers should be aware. It is recommended that a veterinarian be consulted for the diagnosis, treatment and control of disease in the pig herd. The recognition of disease is of prime importance, so that the adverse effect on production and the economic loss are kept to a minimum.

When an antibiotic is used for the treatment and control of a disease it is important to understand the reasons for its use, the correct dose rate and the withholding period (WHP) for the antibiotic. The WHP is the minimum period which must elapse between the last use of the antibiotic and the slaughter of the treated animal. Where antibiotics have been listed in the guide, the abbreviations following the word antibiotic stand for:

I - is injectable; O - is oral; W - is in-water medication; F - is in-feed medication

Other chemicals, eg. miticides, wormers and others also have a WHP which must be heeded to prevent the detection of chemical residues in pork.

Where vaccines have been listed for the prevention of disease, it is imperative that they be used to the manufacturers' recommendations. Otherwise, optimum vaccine antibody protection will not be produced and disease breakdowns may occur.

Table 1. Diseases of the preweaning period

Diseases

Major sign

Treatment

Prevention

Comments

Colibacillosis (E. coli)

Diarrhoea
Sudden death

Fluid therapy
Antibiotics (I,O,W)
Warmth

Improve hygiene
Vaccinate sow/gilts
Provide a warm clean creep area

Coccidiosis may be involved

Coccidiosis

Diarrhoea at 10 to 21 days of age

Fluid therapy
Coccidiostats

Improve hygiene
Provide a warm clean creep area

 

Overlay / trauma

Sudden death

None

Provide a warm clean creep area
Check farrowing crate design

 

Starvation (hypo-glycaemia)

Weakness
Death

Dextrose solutions
Supplementary feeding

Improve milk supply of sow

Ensure gilts have adequate functional teats

Stillbirths

Born dead

None

Various methods

Many causes. Consult a veterinarian

Miscellaneous infections

Lameness
Sudden death

Antibiotics (I)

Improve hygiene
Repair flooring

Infection due to bacteria
Swollen joints commonly seen

Exudative epidermitis (Greasy pig) 

Skin lesions
Death

Antibiotics
Skin protectant
Vitamins

Improve hygiene
Provide a dry warm clean creep area
Prevent skin abrasions

Staphylococcus hyicus infection

Table 2. Diseases of the postweaning period

Disease

Major sign

Treatment

Prevention

Comment

Colibacillosis (E. coli)

Diarrhoea
Sudden death

Fluid therapy
Antibiotics

Vaccination
Improve hygiene
Provide warmth for weaners
Reduce stress at weaning

A common and expensive problem

Respiratory Disease

Coughing
Sneezing
Reduced growth rate
Sometimes death

Antibiotics (I,W,F)
Improve ventilation and environment

Improve ventilation
Reduce stocking density
Reduce stress
Antibiotics
Vaccination

Enzootic pneumonia
Pleuropneumonia
Pasteurellosis
Glasser's disease
Steptococcus suis

Swine dysentery

Diarrhoea with blood
Diarrhoea
Reduced growth rates
Death

Antibiotics (I,W,F)
Reduce stocking density

Improve hygiene
Antibiotics (F)

Avoid purchasing infected pigs
Control rodents

Proliferative Enteropathy (PE)

Diarrhoea with blood
Diarrhoea
Reduced growth rate
Sudden death

Antibiotics (I,W,F)
Iron
Vitamin B

Antibiotics (F)

Three main syndromes affecting different aged pigs

Sarcoptic mange

Itching/ dermatitis
Rubbing/ scratching
Reduced growth rate

Miticidal sprays, pour-ons, injection and in-feed premix

Strategic treatment of breeder pigs and weaners/growers

May go unnoticed in a herd
May add to pneumonia problems
Pigs of all ages can be affected

Intestinal torsion

Sudden death

Diet manipulation

None

A common cause of death in some herds

Gastric ulceration

Inappetence/ vomiting
Death

Rarely effective

Diet manipulation
Reduce stress
Reduce disease

Probably feed and disease related
Can affect pigs of any age

Erysipelas

Arthritis
Skin lesions
Reduced growth rate
Condemnations at slaughter

Antibiotics (I)

Vaccination

Most losses occur between two to six months of age

Internal parasites (worms)

Diarrhoea
Reduced growth rate
Pneumonia

Parasiticides in-feed or injection

Parasiticides

Roundworm
Whipworm
Kidney worm

Exudative epidermitis
(Greasy pig)

Skin lesions
Death

Antibiotics
Skin protectant
Vitamins

Improve hygiene
Provide a dry warm clean weaner pen
Prevent skin abrasions

Staphylococcus hyicus infection

Table 3. Diseases of breeder pigs

Disease

Major sign

Treatment

Prevention

Comment

Farrowing sickness (MMA mastitis, metritis, agalactia)

Reduced milk production
Inappetence
Higher body temp.

Antibiotics (I,W,F)
Oxytocin
Anti-inflammatory drugs

Reduce feeding prior to farrowing
Good hygiene in farrowing crate
Reduce stress on sows

Reduces number of pigs weaned per sow
Infection due to bacteria

Lameness

Premature culling
Reduced herd fertility

Rarely effective

Improve floor design
Control erysipelas
Prevent injuries
Reduce conformation defects

Regularly check breeder pigs for leg lesions

Porcine parvovirus

Mummification
Returns to service
Stillborn and weakborn piglets

None

Vaccination

Endemic and epidemic forms of this disease
Fewer pigs sold per sow per year

Vaginal discharge syndrome

Reproductive tract infections

Antibiotics (I,W,F)
Antibiotic treatment of boar's prepuce

Cull affected animals
Improve hygiene of mating pens and dry sow shed

Caused by bacteria and poor hygiene

Bladder infection (Cystitis)
Kidney infection

Blood stained urine
Reluctant to stand
Sudden death

Antibiotics (I,W,F)
Antibiotic infection of boar's prepuce

Antibiotics
Increase water intake
Improve hygiene in dry sow shed

Boars transmit bacteria to sows and gilts at mating

Leptospirosis

Stillborn or weakborn pigs
Abortion
Returns to service

Antibiotics (I,W,F)

Vaccination

This disease can also affect humans

Erysipelas

Abortions
Reproductive failure

Antibiotics (I,W,F)

Vaccinations

Can also cause arthritis and skin lesions

Gastric torsion

Sudden death

None

Feed twice or three times per day
Do not overfeed hungry pigs

Commonly seen when level of feeding is increased

Gastric ulceration

Inappetence
Vomiting
Depraved appetite
Blood in dung
Sudden death

Antibiotics (I)
Wet feed

Investigate feed, fineness, crude fibre and vitamin E/selenium
Reduce stress

Can occur in pigs of any age

Acknowledgement

Dr Kit Parke, BVSc, MSc
IAS Management Services
PO Box 4831
TOOWOOMBA EAST  QLD  4831
Phone/Fax:  +61 7 4638 9293
Mobile:  0428 793 503
E-mail:  kitparke@hotkey.net.au

Further information

If further information is required on a specific pig disease, you should consult a veterinarian.
Notes with basic information for some specific diseases are available (see links in text, and also links to other organisations on pigtech notes menu see link at end of this page) and the following are some general notes relating to pig health:

Common salt in dry sows diets (in relation to discharging sow syndrome)

Routines for pig disease prevention

For general agricultural information,

DPI&F Business Information Centre from 8 am to 6 pm weekdays: Phone 13 25 23 (Queensland residents), non-Queensland residents phone +61 7 3404 6999; e-mail callweb@dpi.qld.gov.au

DPI&F's web site www.dpi.qld.gov.au

As well as being published on DPI&F's pig industry web site at www.dpi.qld.gov.au/pigs/, this DPI&F Note will be published on the DPI&F PrimeNotes CDROM  and will be published on  DPI&F's national Pig Technotes CD.


Information contained in this publication is provided as general advice only. For application to specific circumstances, professional advice should be sought. The Department of Primary Industries and Fisheries has taken all reasonable steps to ensure the information in this publication is accurate at the time of publication. Readers should ensure that they make appropriate inquiries to determine whether new information is available on the particular subject matter.
pig technotes main menu | pig subject page Last revised 15 December 2004
 


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